The Grill, located at the Golf Club is a classic steak and seafood house with an open kitchen and views of the fairways. Try the three onion soup with caramelized Gruyere cheese or the short rib ravioli with burnt sage butter as appetizers. The famed Boulders “Kobe” Burger infused with Boursin cheese, served with chives and Applewood smoked bacon and on a brioche bun is amazing as are the ribs with a maple BBQ sauce.

The Palo Verde restaurant offers breathtaking views of the Sonoran Desert overlooking the 6th fairway of the award-winning South Course. Known primarily for its excellent breakfasts, the restuarant also serves a Mediterranean-inspired lunch and a small plates dinner.

Bogey’s is a sports bar decorated in a Southwestern theme and also located at the Golf Club and the Spotted Donkey serves Southwestern/Mexican fare with a terrific margarita list. The Bakery Cafe and the Spa Cafe serve an assortment of pastries and bakery items and a spa menu respectively

Good wine list with excellent choices at pretty reasonable prices.